Friday, April 2, 2010

Friday Laundry Adventures

Ah, Fridays. My newly dubbed Laundry Day. Some of you may think this is depressing, but I enjoy doing laundry. Even more so when I can take a couple hours out of my morning and get all the loads done at the laundromat.

(side note: we did our budget for April and looked at the monthly cost of taking our laundry to the laundromat. My goodness, it's a lot of money! It doesn't seem like much at the time, but it really adds up!)


Fortunately, I found a laundromat that's nearby, in good working order, and barely has any patrons on Friday mornings. I'm selfish antisocial cool like that.

The first time we showed up, the laundry attendant came over to us with a small basket full of toys. Peanut's eyes lit up like a Christmas tree and she said quietly under her breath, "wow."

These toys aren't anything special. A lot of them seem to be happy meal toys from various establishments, but by Peanut's reaction you'd think I just gave her the keys to a toy store.

Now that we've been going to this laundromat on a regular basis, she has developed her "favorites" from the toy bin. Let's look at the cast of characters (pardon the photos, but these were taken with my phone under the wonderful fluorescent lighting):



By far, one of Peanut's favorite toys. This toy car has taken many a journey across plastic chairs, washers, and occasionally off-roads on the buttons of the soda machine.


Another car. Not as big and impressive as the first, but this little guy can CRUISE! Often seen on adventures with the one pictured below.


This is the creepiest choice, but she loves it all the same. I get what it is supposed to be [Padme in a royal cruiser (I think? Forgive me if I botched my Star Wars vehicle labeling)], but it's a bobblehead. In a space ship with wheels. No matter...Peanut uses this as her "Super Why!" vehicle.

"Super readers...to the RESCUE!"




And no adventure would be complete without a ragtag group of heroes! I give you...
Angry Man!
Condescending Military Guy!
(*pat* *pat* "that's OK Spidey...you tried your best")
and....
Spider Man!


And where does this group hang out in between daring adventures?


On the bible, of course.

When the last item is folded and we are ready to go, Peanut and I put the toys back in the bin and return them to the attendant. Once handed off, I am given this face in protest:


"Mama...I don't wanna GO!"

Though today was different. I think she has figured out we will come back next week (at least until we have a washer of our own).

Wednesday, March 31, 2010

A short post

What we did this morning:



What do you think the dirt smudge on her shirt means?

A. She's having fun playing "gardener" and asking for more water for her "wah can"
B. She tasted the fruits of her labor...even if it was only the dirt she was digging in
C. Water + dirt = fun mess
D. All the above

* * * * *
The kid is awake from her nap. Time to go play outside some more!

Tuesday, March 30, 2010

When saving money on a store brand was not worth it

This post was in no way dramatized. These are real events, real thoughts, real action.

Some things that must be said:

1. I adore the CrockPot Lady's recipes - Rotisserie Style Chicken is one of my favorites.
2. I have the memory span of a goldfish.
3. I don't cook very often.

Ok, now that those are established, let's continue with the story...

The first time I made this chicken recipe, I bought a Purdue brand whole chicken. Skinning the chicken was gross and cringe-inducing, but I made it through (the CrockPot Lady recommends this step. It takes a while, but it's worth it).
--
Fast forward to a week ago. While perusing the meat section in our grocery store, I saw whole chicken on sale and thought, "man, I could really go for some of that rotisserie style chicken again." It was store brand, but I thought that wouldn't matter. Oh man, was I ever wrong.

Now, on to last Friday. Peanut just went down for a nap and I had a cutting board, the chicken, and a sharp knife at the ready.

I open up the plastic and remove the little goodie bag of gizzards from the inside. I double-checked to make sure there was nothing else in there. I happened upon an appendage of some sort. I freed it from its enclosure and mentally screamed (the kid is sleeping, remember),
"EWWW! This chicken has a penis!"

I quickly surmised that this was, in fact, the neck (that'd be one hung chicken, I tell ya...)

Now, how do I go about removing the neck? With the Purdue chicken, this was removed for me and neatly placed in the gizzard bag. I've never encountered this problem before. Due to my hands being saturated in raw chicken grossness, I couldn't turn to my trusty intarwebz for instruction. So, I guessed and cut off what I thought was appropriate.

Back to skinning...

It was pretty routine at this point, though I found this chicken to have quite a bit more junk in the trunk fat than the Purdue chicken.

Once I was close to done, I decided to look the chicken over and be sure it was pretty clean. I glanced on the inside toward the bottom (which could have been the top at this point...who knows) and I noticed a section of darkness. Another gasp and internal screaming, "this chicken still has ORGANS attached? SERIOUSLY?!"* Again, the Purdue chicken had this removed.

I just wanted to be done. I wasn't sure how to get rid of said organs, so I completely cut that part out - spine and all. In my flurry of cutting, I nicked my finger with the knife (no surprise there). A minuscule cut, but it still hurt.

Now I really went into panic mode. I'm furiously trying to be done with this gawdforsaken chicken and now I have salmonella coursing through my veins via the cut on my finger!**

I scrubbed my hands no less than 3 times with antibacterial soap, threw on a temporary band-aid, and got to work on the seasoning. After throwing the bird into the Crock Pot, I cleaned up and hopped into a scalding hot shower (because at the time that made total sense). Though not before sending the following text message to ShankRabbit:

I went all Silence of the Lambs on the whole chicken. You can't unsee what I have seen. ((shudder)) Time for a hot shower...or cigarette...or both.

When all was said and done, I had 3 sections of chicken left - the breast/wings/remainder of back and two thigh/leg sections. It may have been in pieces, but the chicken still tasted just as good as the last time I made it.

Let's hope I remember all this the next time I get a craving for rotisserie chicken.
____________

* I did a little online searching and found out these still-attached organs were its kidneys. Ewwww.
** I'm a wee bit dramatic in situations like this. Can you tell?

Monday, March 29, 2010

Coffee Conundrum

Wrote this last week during one particularly intense headache. Couldn't think clearly enough to hit "publish post." You'll see why...

Typically, coffee fits into my routine like this:

8 - 8:30am: household is awake and getting ready for the day. We all grab breakfast. I enjoy half of my first cup of coffee (the other half is either enjoyed in the car later or dumped out/warmed up in the microwave because it got cold).

9 - 9:30am: we drop ShankRabbit off at work and it's time for me to run errands with Peanut.

10am - 11am: Home (arrival depends on what errands need to be done). If I do have the luxury of a second cup, it is consumed during Peanut's play time.


On the days we happen to get up later, I don't have time to make coffee before we head out the door. This pushes my coffee intake until after we get home from errands. With all the hustle and bustle of the afternoon, I don't have a chance to actually make coffee until after 1pm. At this point, the headache has already set in.



This is a critical moment in my decision making. Do I make a pot of coffee just to kill the headache that rocks my brain (subsequently drinking more than I need and go to bed later than usual)? Do I pop some Advil and take a nap (this doesn't guarantee the disappearance of the headache. It just means I don't have to deal with it for a couple hours)?

I haven't quite figured out what to do. And here I sit with a nasty headache and no coffee in my system. This is a baaaaad time to try and make decisions.

Do you have any ideas?

P.S. No need for recommendations of Red Bull or similar substances. I can't stand the stuff.
And if you say I should switch to decaf, I'll pummel you.

Friday, March 26, 2010

A....clip-and-a-miss!

I've mentioned many times how I should not be allowed to handle sharp objects (I've mentioned this before, very briefly). Accident prone is quite an understatement.

Peanut and I went outside to enjoy the beautiful weather on Monday. She took charge of the sidewalk chalk while I donned gardening gloves and went to work on our flower beds.* I wasn't sure what to clear out, so I pretty much made it look like I was being productive clipped dead plants and gently raked up leaves (as the new plants have already broken ground).


Look, mama...soil. shovel. It's really not that complicated.

I was making quick work of the dead plants with my gardening shears (inner monologue: Lalalala clip clip clip lalala hey look, I'm gardening!). I cleared up the brush and put away my tools. It wasn't until I took my gloves off that I noticed a "vent" in the thumb of one of my gloves.

I had clipped the thumb tip right off. If it wasn't for a slightly larger pair of gloves, I'm confident there would have been blood. Lots of blood.

For all the times a sharp object has met my finger(s), I'm thankful this one proved to be a near-miss.**

____________

* - the previous owners were into perennials. Score 1 for the incompetent gardener!
** - When telling this story to ShankRabbit (I mentioned a "funny" incident with the gardening shears), he immediately sighed and said, "now what did you do?!"
I tell ya, my injuries are legendary!

Thursday, March 25, 2010

Census. Cultural Background. Panic.

I love filling out forms. I don't know why, but any time I have the opportunity to fill one out, I jump at the chance (4 patient information forms, front and back, in a doctor's office? OK!). So imagine my glee when we received our 2010 census form.

I was disappointed when I looked over the form. I thought there would be more to fill out than name, address, age and race of each person in my household...but that was it.

That wasn't going to kill my buzz though. I still had a form to fill out!

As I happily filled in information and made neat little X's in the appropriate boxes, I screeched to a halt when I reached the "race" portion in my section.



Such a simple question, not so simple an answer...at least for me.

I have a very mixed background, but the main ones are Sicilian (at least 25%, if not more), African American (25%) and Native American (not sure exactly how much - I'm pretty sure it's not 25%, but could be close).

Now I know when they say "Caucasian," this could describe Sicilian...so I was covered there. But do I make an X in the box next to African-American? And if I fill in the box next to American Indian (is that even a PC term?) they ask you to name your "enrolled or principal tribe." Uh...I'm not official with a card or anything, I just know it's in my background. Do I put an X next to "other" and make up some craaaazy new name for my mixed heritage, like Cablinasian (except, you know, with my races...so it'd be like Cablinducilian...or something)?

((sigh))

So, after much deliberation, I put an X next to Caucasian and an X next to African American.

Alright...moving on. Next up: Peanut.

...

Geez oh Pete! What do I put for HER?!

(Another tense deliberation)

I left her portion with just an X next to Caucasian.

* * * * *

I'm sure I will leave some census person confused when they read:

Head of household: Caucasian
Spouse: Caucasian and African American
Biological child: Caucasian


Yep. That's us.

Monday, March 22, 2010

I'm too young for hot flashes

It was nearly 8:30am. I was cuddled on my side of the bed, amazed that the kid wasn't awake yet and loving every moment of half-sleeping in. Just when I thought I could drift back off to sleep, ShankRabbit rolled over and cuddled up next to me. No...let me clarify...he draped himself over me.

He was trying to be sweet and lovey. I get that. And for a while I used to enjoy that all the time. I am usually cold and he is usually warm. It worked out perfect.
But now, to the woman whose internal temperature gauge is forever broken (thanks to housing and birthing a child), this loving gesture turned into me feeling like I was thrown into a kiln. In less than a minute, I had to throw the covers off. About 2 minutes after that I shrugged him off and began the "getting up" process (which includes checking my phone for emails, twitter, etc).

ShankRabbit sits up and says, "I just don't get you. One day you're all 'why do you just jump out of bed and not looooooove me?' (true. I did say this) and the next you're all 'my emails and twitter friends are SO much more important than you.'"

I responded, "you're 1,000 degrees! I felt like I was being baked from the inside. I couldn't take it!"

In a compromise (and a half-apology) I put my phone down, rolled over and rested my head on his chest. He accepted this gesture by putting his arm around me. Fiery kiln instantly ensued and I had to hop up.

Hey, at least I tried.

Monday, March 15, 2010

I suck at putting 2 and 2 together

Just a couple days ago, ShankRabbit and I were praising the brilliance of Alton Brown while enjoying his Praline Bacon. I decided to drink a glass of orange juice to balance the guilt of not eating anything else for breakfast. Maybe I had a half piece of toast...I don't know...I can't remember anything past the BROWN SUGAR AND PECAN-CRUSTED BACON! Seriously! Go make it now!

Anyway, that's not what this post is about. I just get a little carried away by bacon. Mmmmm...bacon....

So, my stomach felt a little funny later in the day. Knowing that my grease intake may have been a little more than usual, I made sure my food choices were much healthier after that.

Next day, enjoyed a small glass of OJ with my breakfast. Same funny stomach feeling. "Oooh, so maybe it's the orange juice." ShankRabbit is not having any problems with it, so I know it must be me (really...orange juice is doing me in?! Whatever!).

We visit our local Sam's Club later in the day and spend a fortune save money on our necessities. One of our purchases? Emergen-C. A family go-to for hangovers keeping our immune systems in tip-top shape. If you've never heard of it, all you need to know for the sake of this story is that it's like drinking a bazillion glasses of orange juice. That's a direct calculation.

I find this stuff quite yummy, so I prepare a couple glasses for myself and ShankRabbit before he hops on a plane to attend a fantastically geeky conference with some coworkers.

All is well (or so I thought). This morning, my throat felt scratchy. Not wanting to succumb to sickness while the hubby is away, I down a glass of Emergen-C with my breakfast.

If you haven't been keeping track, I now have over 2 bazillion glasses of OJ in my system.

Now let's talk about what my digestive system must have been thinking. The first glass of OJ was like a little kid tapping on her shoulder saying "mom mom mom MOM MOM MAMA!" repeatedly. She gets irritated. The second glass of OJ - same situation, a little more irritated. The 2 bazillion glasses of OJ is like a country full of 2 year olds- in dire teething pain - trying to get her attention in the same way but adding a little screaming, wailing, and tugging on her shirt. She was having none of that and unleashed her ultimate fury.

You are smarter than I, dear reader. I'm sure you would have figured this out after glass two. I didn't figure this out until about an hour ago, when my digestive system said "hey numbskull...DON'T DRINK ORANGE JUICE! CAPICHE?!"


Yep. I get it now. Thanks for the punch in the face.

Wednesday, March 10, 2010

You want more...what?

Waaay back in the day (OK, like 1.5 years ago), we were trying to find healthy, tasty, baby-friendly finger food options for Peanut. We were avoiding products with gluten until her first birthday, so the choices were rather limited. We happened upon something called Veggie Booty.

Observe:

photo courtesy of amazon.com.

It's perfect - gluten-free and full of veggies like spinach, kale, broccoli, and carrots. The texture is just like a cheesy poof, but better.
The veggie flavor is not too common around these parts (the cheese ones are made with "Wisconsin aged cheddar," so of course that's the one you find everywhere), but we've found a few places that always carry them.

Peanut LOVES them...and has ever since that first bag entered our household. Given any snack option in our house (no longer restricted to gluten-free), she will always choose these. We've tried the other flavors, but the family favorite is Veggie (even ShankRabbit gobbles these up).

[back to the point of this post]

Peanut is at an age where she verbally truncates her requests. For example, if she wants string cheese, she'll just ask for cheese (and is very clear with her displeasure if you pull the wrong cheese out of the fridge). If she wants a banana, she'll ask for a nana. Basically, asking for whatever the last word (or portion of the word) that comes out of your mouth.

Do you see where I'm going with this?

So, Veggie Booty...

"More booty?"

Uh...

At times, it sounds like she says "more buoy?" but she is working very hard on perfecting her pronunciation. 99% of the time her t's are crystal clear. I've tried changing the name to "veggie puffs" or "veggie nummies," but no such luck.

Someday soon I'm sure we'll be in a large, public place and she'll announce "more booty?" And in true toddler fashion, if it's not provided in .005 seconds, she'll repeat her request louder and clearer, "MORE BOOOOOTY?"


And what will my response be? "You mean, 'more booty, please.'"

Monday, February 22, 2010

House thoughts (not the TV show)

We will be closing on our first home in about 60 hours. We will be moving into said house in about 118 hours.*

.whoa.

* * * * *

ShankRabbit and I spent this past weekend packing, sorting, organizing, packing, laughing, packing. This state of "half-moving" that we are living in has made for one emotionally-fragile Peanut and mama. Throw in some serious teething and you've got a barrel of fun.

Not really.

Our daughter has made it known that in this time of boxed-up chaos, any teeny tiny change in her routine will send her into meltdown mode.
(see: Bedtime routine. ShankRabbit skipped over the short game of tag they play every night and went straight to story time. The world ended.)

* * * * *

I've had my issues with this house we are currently renting, (you can get an idea here) but I'm sure going to miss it. Every time I feel the least bit emotional about moving (this is the only home our daughter has ever known WAAAAHHHH...) I think of all the positives of the new place (um, hello FINISHED BASEMENT!).

So far, it's working.

* * * * *

Confession time: 95% of our bathroom items are packed up. This includes replacement cartridges for my razor (and the scary Cheapo Razors of Death. I'll tell you all about that another time). The one that is currently on my razor has seen better days. I'd probably get a closer shave with a spork.

Thank goodness it's winter. No one** has to be subjected to my hirsute chicken legs.

* * * * *

And with those pleasant thoughts, I bid you good night.

___________
* - please don't hold me to those numbers. My math is not the greatest.
** - aside from my poor husband.

Monday, February 1, 2010

Crazy is normal for me

Lots of stuff floating around in my head recently - some of those items, in no particular order:

1. A House of Our Own: we put an offer on a house. Offer was accepted. Loan application well on its way. Closing date set.
OhgawdIfeellikeI'mgoingtovomit

2. My cousin's send-off party is Saturday. He's going to join the ranks of the United States Marine Corps. Military service is common in our family, but hasn't come up in our generation. He's the first. My little cousin...well, not so little anymore. I don't think my brain can process this properly. He's old enough? Seriously?! It seems like just yesterday we were watching Barney together.
Againwiththevommyfeeling


Here he is with his sister in '96 or so. I'd show you a pic of him now, but he'd probably stop speaking to me if he knew I posted it on my blog. So, I'm using my favorite one of them as kids. Muhahahaha!

3. I had a very rare snowball of anxiety clobber me a couple weeks ago that I couldn't shake before bed (oddly, not related to either of the items mentioned above).

Lesstalkylessvommyplease

* * * * *

I have this weird thing going on with a few of my toes. After ruling out poor shoe choice and bug bites, I turned to my trusty intarwebz to see what this could be. It left me with more questions than answers. ShankRabbit is convinced I have "the gout" (said in a very crotchety, old-man voice). Thanks for making me feel SO much younger, dear husband.

I'm convinced my second toes are protesting any and all shoes. They are the longest of the bunch - why do they have to be scrunched while the other toes get ample space to move around? Equal rights for ALL TOES!

...

...

Wow. I started this post talking about my moments of crazy and end with anthropomorphizing my toes.

This would be a good place to stop before any more crazy comes out.

(Let's hope the next month brings better topics of discussion)

Friday, January 8, 2010

It's starts early

I have a more meaningful post in the works about my experience the last 3 months, but it still needs some tweaking (a.k.a. I got a little long winded). Instead, I want to share a couple of funny tidbits from ShankRabbit during this time.

#1. This was one of his Facebook status messages:
There's so much of me that I see in her. Yet she thinks she can get away with using my tricks. I don't think so, sweetcheeks. Now go eat your toast or I'll throw you in the snow.

#2. An excerpt from an IM chat we were having. I really don't know how to set this up other than saying she's my kid - through and through.
-----
ShankRabbit:
I sit down with Peanut this morning in front of the open fridge
and I pull out the juice pitcher and the milk.
"Peanut... which one would you like... milk or juice?"
....
....
(.... = baby decisions)
"ju"
Okay...
As i'm putting the milk back, "no no no no..... mill"
um... okay... "you want milk?"
"OKAY!"
as i'm putting the juice back, "no no no no.... ju"
Grrr
"so you want juice?.. not milk? just juice?"
....
"ju. OKAY!"
So I'm putting the milk back and she smiles at me... "no no no .... mill"
So i said to her, "look... keep this up and I'm mixing them... then who will be smiling? huh? daddy will, that's who."
She looks at me with her frowny face... "no. mill."
and she let me put the juice back and pour her milk.
The end

Wednesday, January 6, 2010

I'm baaaaack!

I'm finally shaking the lazy dust off from the holidays. My last day at work was the 28th and I was as lazy as I could be* until this past Monday. ShankRabbit threw a curve ball at me on Friday when he got such a bad headache that he spent all day and night Friday and most of Saturday holed up in our room with the shades drawn and the door shut.
He rarely gets headaches - and never had a migraine before - so I am ordering him to the doctor (under the guise of him needing a physical anyway. If it was an appointment just for this headache he would never go).

* * * * *

It's official - we will be (hopefully**) buying our first home in a couple months. I've been looking at houses online for months now, but this is the real deal. You know, with loan people and real estate agents and such.

So...wish us luck!

* * * * *

I'm sure it comes as no surprise that Peanut is continuing to grow like a weed - both physically and developmentally. My favorite at the moment: she grabs my hand and says " 'mon...go walk?" [translation: C'mon. Let's go for a walk] and leads me to whatever she wants at the moment. 90% of the time it's for a cookie or cracker. Ah, she's so my child.

* * * * *

We're supposed to get 6-10 inches of snow on Thursday. I don't have much money to offer, but I'd be willing to make some awesome baked goods for anyone that would like to shovel / snow blow our driveway for me (ShankRabbit will not be here to do it). Any takers?

* * * * *

Time for coffee, y'all. I'm not making any promises, but I'm hoping my blog posts become a regular thing again. Wouldn't that be nice?
____________________
* - I'm the mom of a toddler. "Lazy" doesn't have the same definition as it did when I was single.
** - I'm sure things will go as planned, but I don't like to assume...lest Fate punches me in the face.

Sunday, December 20, 2009

Children's books

- Part two in my series of favorite things -
(Tangent: Why does Julie Andrews sing about whiskers on kittens? I never understood how that could be a favorite thing...I mean, they're just whiskers. Other animals have them as well. ((sigh)) The pointless things that occupy my brain)

Everyone has a favorite children's book or author. Sometimes from our own childhood, other times from what we read our children.
This post highlights a current favorite in our household (and has been for almost a year now). The pidgeon books by Mo Willems.

We currently own:

Don't Let the Pigeon Stay Up Late!
(I dare you to read this one at bedtime and NOT yawn when the pigeon does)
The Pigeon Finds a Hot Dog!
The Pigeon Wants a Puppy!

My one word review of these: hysterical.

There's just something about the way he writes and the emotional expression of the characters that takes the book beyond a kid's story.

Seriously. The next time you are in your local bookstore or library (*ahem* ...we all know how I feel about ours), stop by the children's section and check one of these out.

Thursday, November 19, 2009

Perfectly Paper - Handmade Flowers

I hate to put a disclaimer, but I must: I was in no way compensated/persuaded/asked to do this post. I just wanted to share something amazing with my readers, 'k?

A friend of mine from high school recently started her own business, Perfectly Paper - Handmade Flowers. At first I read her description and thought, "oh, paper flowers...whatev," thinking they'd be something like the tissue paper flowers we used to make in school...but then I took a look at her product and my jaw dropped.

Take a look at this photo and tell me I'm wrong.

I have never seen hand-painted paper roses look so realistic in my entire life. I wish she was doing this three years ago so I could have bought my wedding bouquet from her. The whole reason I didn't go with more flowers for my wedding was because of the waste - you spend a ton of money on something that dies a few days later. And you all know how I feel about things that are handmade!

Take a look at her website or her Etsy site. In addition to the amazing flowers you'll see her new line of greeting cards.

(Seriously...what can't this girl do?)

A series...

I will be doing a series of posts of people/places/things that I want to highlight for whatever reason.

Why? Just because. My life is not all that exciting right now (get up, go to work, come home, eat dinner, spend a little time with the hubby and kid, kid goes to bed, get stuff ready for the next day, go to sleep) and there just so many other things I want to talk about that have nothing to do with my day-to-day life. This is a blog about randomness, right?

So, here it goes. I will post my first random highlight today...like, in 5 minutes. Ready...set...go!

Thursday, November 5, 2009

Dust is a good thing, right?

It comes as no surprise to me that my last post was almost a month ago. The last month has been crazy, lovely, stressful, fun, emotionally trying, tiresome...you know, the usual.

Happenings in our household:
  • Lots and lots of sickness for everyone
  • Work. Work. And more work.
  • Trying to handle the ever-changing mood of Peanut - teeth, major routine change, and missing daddy and mommy create chaos of the unfun variety.
  • Doubting decisions one minute, then fulling embracing them the next.
I'm hoping to have some Halloween photos posted soon, but the child is having a dance party right now. I never pass up a dance party.

Tuesday, October 6, 2009

Fall

There is just something so distracting about fall. Once the air starts getting cooler, I think "oh crap winter is almost here!" and I try to spend as much time outside as I can. This chick was not meant for cold weather (but I suck it up because I don't like the creepy-crawlies you guys got in the south. Give me wind chills and snow any day over a bug bigger than a quarter).

And that is why I haven't been around much. Well, that and booking our lives full of weddings, birthdays, garage sales and other commitments. August and September were a blur.

* * * * *
I will be starting work soon.* I am equal parts excited and frantic right now. I feel like there's so much to do before then. Same crazy feeling I get with the onset of fall, except with more sleepless nights and tension headaches.

In an effort to remain in one piece, I'm exercising my organizational skills. I have collected a bunch of slow cooker recipes** so we won't become regular customers of our local restaurants.
Hmm...that comment may lead one to think that I do all the cooking around here. I really don't - ShankRabbit takes on 95% of the cooking duties (voluntarily, mind you. He loves to do it). So really this recipe preparation is to ensure I don't have to cook after getting home from work. And that I can soak up as much Peanut time as I can before she heads to bed less than 2 hours later. Really, it's something I should have been doing eons ago.

* * * * *
My child is fun. Have I mentioned that before? Yes, there are wonderful moments with a baby and yadda yadda yadda...but now she's such a blast! She may have her dramatic moments of life not being fair (hey, if I can't play hopscotch with the DVDs, neither can you!)...but she's so much fun to be around. We have dance parties and color and cuddle and chase each other around the house. And when all is said and done and she's been tucked in for the night, not more than a couple hours goes by where I find I miss her.

How can you not miss this face?


Note: Give the child food and she'll let you do whatever to her hair.


This was taken at our garage sale last weekend. It's the beginning of October and we've already had to break out the winter coats. ShankRabbit, however, was running around in a cordoroy blazer and/or just his t-shirt. And I'm the one that's been getting sick. Grr...



She understands the concept of smiling for pictures. Here she is saying "cheese!"...or in her words "Theeeeeese!" As you can see she's starting to develop her mom's signature "hooknose" smile - hopefully she doesn't actually have a hooknose later in life. It's not pretty.

_____________________

* I just got word that A (the lady whose maternity leave I'm covering) went into labor early yesterday morning (30+ days early. Yikes!). I really should be starting work NOW, but since I can't leave the child at home, I have to wait until her official first day of daycare. Could you imagine the absolute brain-chaos I'd be experiencing if I had to start right now?

** I sufficiently scoured the CrockPot Lady's archives for yumminess and I could use a few more ideas. Have any recipes to share?

Thursday, September 17, 2009

Pie!

I do not recall ever making a true* pie before. You know - cutting cold butter into flour, making pretty edges on the crust, prepping the filling, etc.
I love a good piece of homemade apple pie, but I would never attempt to make it myself. No culinary desire to do so. Until this past weekend...

I asked ShankRabbit what kind of dessert he would like for his birthday.

"Pecan pie. Man, I LOVE pecan pie," he said, practically drooling.
My look of confusion must have signaled further explanation.
"It's my dad's fault - it's his favorite as well. Wait...you didn't know my favorite pie is pecan?"

I've known this man for 9 years, been married to him for almost 3, and I would have never guessed pecan pie as his favorite. The only pie I've ever seen him consume was pumpkin (this man makes a kick-butt pumpkin pie, I must say).

My first thought was "maybe I could find a pre-made GF pecan pie?" Before you laugh at me, there is a place in Pewaukee known as Molly's Gluten-Free Bakery. They make excellent GF bakery items (I have a great story about this place, but I'll save it for a later post). Unfortunately, I was not within in their 2 day notice time frame and didn't see "pecan pie" on their list...so I was definitely stuck making my own.

If you have never attempted baking something gluten free, try it sometime. It will humble you. Bland and brittle are just two words that describe the majority of my GF baking attempts.

After a lengthy online search, I settled on combining this GF basic pie crust recipe (from Glutenfreeda.com) with this pecan filling recipe (from Pillsbury.com)

So, I was set to make the pie...except there was a catch. We were having dinner with friends (and their parents) that night, so I had to finish baking it there.

...

Did you catch that? Not only was I bringing them a GF pecan pie that I had never tried before, but I had to finish baking it in someone else's kitchen (a.k.a. an oven I was not familiar with).

[Cue minor freak out]

After I calmed down a bit, I figured, "hey, if this pie sucks, at least we'll have a funny story to tell" and I would have a great blog post.

Pie was eventually baked and consumed...with delight. I've never had pecan pie before so I can't give a true comparison, but I can tell you that it did not taste GF at all. It was darn tasty.

There were quite a few people at dinner that night, so the pie servings were pretty small. I decided to make another pecan pie a few days later...you know, to see if I could make it just as good.

My stomach says yes.

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* Our Thanksgiving Pumpkin pies don't count because we use a simple cereal pie crust. Very easy, very yummy.

Friday, August 28, 2009

Homemade refrigerator pickles

It's been a couple weeks since I made my own refrigerator pickles. And I can say, after consuming a few spears, that I am now ready to share with you the recipe I used and my (rather painful) experience.

I love love love pickles (dill, garlic, spicy...I'm game. As long as they are not sweet. Get that crap away from me). I happened upon a beautiful batch at the farmer's market and thought, "hmm...how hard could it be to make my own?" I mustered up some adventurous spirit, grabbed several pickling cucumbers (and fresh dill) and began my recipe search.

I thought this recipe sounded the best for what I wanted - just a simple, easy to prepare dill pickle. I didn't want to mess with all the canning intricacies, so the "refrigerator" version was perfect. After reviewing ingredients, I had almost everything on hand except for mason jars and pickling spice mix (you can buy this pre-made. I thought it would be a safe bet for a first-time pickler).

Easy...right?

Well, the pickling spice mix proved to be an endangered species. According to some knowledgeable pickle-making people, this stuff sells out early in the season and isn't restocked in the grocery stores.

Alright, a little bump in the road but nothing I couldn't handle. I would make my own spice mix (as provided in the recipe) and go from there.

On a warm, Wednesday afternoon, after putting Peanut down for her nap (both important points to the story), I got to work. Here is the recipe in its entirety (my comments are in red italics).

Refrigerator Pickle Spice Mix Recipe

Ingredients You Will Need:
½ cup sugar
½ cup kosher salt
⅔ cup fresh dill weed (packed tight)
4 cloves garlic, peeled and minced
2 teaspoons mustard seed
1 teaspoon peppercorns

Combine the spices together just before making pickles.

Refrigerator Pickle Recipe
Ingredients You Will Need:
3 cups white vinegar
Pickling spice mix listed above
Sterilize your pickle jars by boiling them in hot water for 10 minutes.
I ran the jars and their lids through the dishwasher. This seemed to work just fine for my purposes.


Wash the cucumbers, and then soak them in an ice water bath for two hours.
Not wanting to wait 2 whole hours, I buried them in a lot of ice - and a little water - and cut the time down to one hour.
After two hours of soaking, slice the pickles into either quarters or in slices, depending on how you like them. I wasn't sure which to go with, so I did a couple whole pickles, some spears and some slices. All in all, a total of 5 (big) pickles.
Bring 3 cups of vinegar to a slow boil in a glass or coated metal pot (do not use a metal pot, as it will react with the vinegar) and add spice mix listed above. Mix well.
It was a warm day, so the A/C was on. What does this mean? A/C on, windows closed...and dear jebus, it was the wrong thing to do. If you learn anything from me ever in your life, please note that VENTILATION IS ALWAYS YOUR FRIEND. Boiling vinegar is one thing, but adding mustard seeds, peppercorns and dill...Instant.Searing. Eye. Pain. It's like chopping up a fresh onion - except you pour the onion juice directly into your eyes. Yeah...that kind of pain.
And Peanut was sound asleep and far away from the toxic fumes. So, no worries there.

Pack the cucumbers into the jars as tightly as you can (yes, pack 'em in there as best you can. They will float), and then pour the simmering pickling mix into the jars on top of the pickles. Cover the jars, and let the jars rest for a few hours, until the pickles reach room temperature. Then, put them in the refrigerator, and leave them for one week before eating them. I'm very impatient and didn't think I'd make it a whole week without cracking a jar open, but by Saturday I had forgotten all about them. It wasn't until the next Thursday that I remembered and ran to our spare fridge to try them out. See what happens when a Mom Of Very Little Memory makes pickles?
(sorry about photo quality...taken with my cell phone)

(and that dark spot is a big hunk of dill. I think next time I'll put that part in the jar first, then the pickles)

* * * * *

I am stating for the record that I could have made some mistakes while prepping this batch. Heck, I was half-blind most of the day. So, you may get an entirely different type of pickle out of this recipe. Who knows. But I will say my batch are not mild pickles. Fortunately, I like the sour punch-you-in-the-face flavor these pickles have, so it all turned out OK for me.